Rosemary has a spicy taste, nearly pine-like and sweet in flavour. It is a fantastic herb for meat dishes, specifically roast lamb, as well as herb breads and Italian dishes.
Combines well with bay leaves, parsley, garlic, marjoram, oregano, sage and thyme.
About the brand: Gourmet Organic Herbs supply a range of certified organic herbs, grown in optimum conditions by local farmers practising sustainable agriculture. They are then dried as whole herbs to capture the volatile oils that deliver intensity of flavour, with a difference you can smell and taste!