Sweet Paprika is most commonly used in spice mixtures in Morocco. In Europe, it is frequently used as a natural colouring for numerous dishes. It provides a sweet, caramel-like flavouring for sausage and meat dishes such as Hungarian goulash.
Combines well with…garlic, oregano, caraway, parsley, turmeric, cardamom, ginger, rosemary and thyme.
About the brand: Gourmet Organic Herbs supply a range of certified organic herbs, grown in optimum conditions by local farmers practising sustainable agriculture. They are then dried as whole herbs to capture the volatile oils that deliver intensity of flavour, with a difference you can smell and taste!